Latin America
We roast fresh coffee Monday through Thursday. Please order before 10 am EST to get your coffee shipped out the same day. Orders placed after 10 am EST will be fulfilled the following roast day. We are closed for major holidays and the occasional snowstorm. We are located in Vermont and USPS does not guarantee their 1-3 day delivery times but most packages will arrive in that time frame depending on the destination.
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Mocha Joe's Roasting Company
Costa Rica | Royal Select | French Roast Decaf
$ 14.75
Visit product page →- Walnut, Molasses, Grape Nuts
- Medium Body, Light Acidity
Farms: Royal Team SelectedRegion: Costa RicaProcess: Water Process
Royal Select Water Processed Decaf coffee is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. Unlike decaffeination processes that use chemicals, the beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffee’s particular flavor.
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Mocha Joe's Roasting Company
Costa Rica | Tarrazu Dota | French Roast
$ 12.25
Visit product page →- Creamy, Melon, Nutty
- Heavy Body, Low Acidity
Farms: La MinitaRegion: Dota, TarrazuElevation: 3937- 6233 ftVarietals: Caturra, CatuaiProcess: Fully Washed
Arriving from the Dota micro-region in Tarrazu, this is La Minita's trademarked Dota coffee. It has the classic piquant acidity and lively winey flavor expected of the region's best coffees. It is well balanced with notes of lush tropical fruit and bittersweet chocolate, and has a smooth pronounced body.
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Mocha Joe's Roasting Company
Costa Rica | Tarrazu Dota | Light Roast
$ 12.25
Visit product page →- Navel Orange, Dates, Savory Finish
- Light Body, Medium Acidity
Farms: La MinitaRegion: Tarrazu, DotaElevation: 3937-6233 ftVarietals: Caturra, CatuaiProcess: Fully Washed
Arriving from the Dota micro-region in Tarrazu, this is La Minita's trademarked Dota coffee. It has the classic piquant acidity and lively winey flavor expected of the region's best coffees. It is well balanced with notes of lush tropical fruit and bittersweet chocolate, and has a smooth pronounced body.
