Light Roasts
We roast fresh coffee Monday through Thursday. Please order before 10 am EST to get your coffee shipped out the same day. Orders placed after 10 am EST will be fulfilled the following roast day. We are closed for major holidays and the occasional snowstorm. We are located in Vermont and USPS does not guarantee their 1-3 day delivery times but most packages will arrive in that time frame depending on the destination.
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Mocha Joe's Roasting Company
Cameroon | Oku | Peaberry | Organic Direct Trade | Light Roast
$ 14.50
vMocha Joe's Roasting Company
Cameroon | Oku | Peaberry | Organic Direct Trade | Light Roast
$ 14.50
Visit product page →- Sweet Raisins, Pineapple, Mango
- Medium Body, Low Acidity
Farmers: Mocha Joe's Organic GrowersRegion: OkuElevation: 5280 - 7260 ftVarietals: Java II, BoyoProcess: Semi-washed
Working with farmers in Oku and Mbessa, Mocha Joe's own direct trade project has produced the first ever organic specialty coffee from the northwest region of Cameroon, Africa. Our Light Roast Cameroon has a smooth, soft body and a well balanced, clean acidity.
This coffee comes from a number of farmers participating in our organic certification program. Through our our efforts in Cameroon, we have been able to return thousands of dollars in organic and specialty quality premiums to the growers and sorters, as well as provide access to capital and infrastructure improvements in the region.
To learn more about the history and future of our direct trade project, see the Cameroon section in the menu and check out our Imgur photo albums for 2014 and 2015.
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Mocha Joe's Roasting Company
Colombia | Royal Select | Light Roast Decaf
$ 14.00
Visit product page →- Vanilla, Caramel, Hibiscus
- Light Body, Bright Acidity
Farms: Royal Team SelectedRegion: ColombiaProcess: Water Process, Sun Dried
Royal Select Water Processed Decaf coffee is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. Unlike decaffeination processes that use chemicals, the beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffee’s particular flavor.
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Mocha Joe's Roasting Company
Costa Rica | Tarrazu Dota | Light Roast
$ 12.25
Visit product page →- Navel Orange, Dates, Savory Finish
- Light Body, Medium Acidity
Farms: La MinitaRegion: Tarrazu, DotaElevation: 3937-6233 ftVarietals: Caturra, CatuaiProcess: Fully Washed
Arriving from the Dota micro-region in Tarrazu, this is La Minita's trademarked Dota coffee. It has the classic piquant acidity and lively winey flavor expected of the region's best coffees. It is well balanced with notes of lush tropical fruit and bittersweet chocolate, and has a smooth pronounced body.
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Mocha Joe's Roasting Company
Ethiopia | Light Roast | Yirgacheffe Z
$ 15.50
Visit product page →- Lemon Grass, Kiwi, Toasted Almond
- Light Body, High Acidity
Region: YirgacheffeElevation: 5905-6951ftProcess: Washed
The coffee-growing region of Yirgacheffe is small but fertile, producing some of the world’s most well-known beans. The coffee is rigorously sorted in a process that includes mechanical sorting by size and density, then careful hand sorting that takes three times longer than conventional coffee.
Precise processing results in clean, intense flavors. To show appreciation for this work, the sorters are paid twice the average wage despite a fluctuating coffee market. Workers say the extra income helps them support their communities and send their children to school, highlighting the importance of specialty coffee premiums and direct trading practices.
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Mocha Joe's Roasting Company
Gift Box | Light Roasts
$ 45.95
Visit product page →Surprise the coffee lover in your life with the gift of Mocha Joe's Full City Roast coffees! Our staff will hand select three pounds of coffee to be roasted and shipped SAME DAY, package them in a decorative gift box, and even include a gift tag, or forge your signature on a hand written note!
Please leave the text for any gift notes or tags in the comments section of your order.
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Mocha Joe's Roasting Company
Hometown Blend | Organic
$ 13.50
Visit product page →- Almond, Green Apple, Caramel
- Light Body, Medium Acidity
Region: South AmericaElevation: 3450 - 3690 ftVarietals: Bourbon, Typica, Mundo Novo, CatuaiProcess: Washed
Our Hometown Blend highlights two excellent South American light roast coffees. It’s well balanced with a pleasant green apple acidity and a crisp, rich finish. Both sweet and nutty, it goes great with cream and sugar or on its own.
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Mocha Joe's Roasting Company
LIMITED EDITION Costa Rica | Castillo | Light Roast
$ 18.50
Visit product page →Our friends at La Minita have presented us with a very limited amount of this wonderful Costa Rica coffee. It is available only at out website or in our cafe, and when it is gone, it isn't coming back. Order yours today!
Hints of Floral Honey and Muscat, this Castillo varietal was snapped up by our buyers for it's wonderful mouth feel and complex flavors.
We know you will love it!
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Mocha Joe's Roasting Company
Mexico | Terruño Nayarita | Direct Trade | Light Roast
$ 13.25
Visit product page →- Cocoa Powder, Grape, Earthy
- Light Body, High Acidity
Farmers: Grupo Terruño NayaritaRegion: NayaritElevation: 3450 ftProcess: Natural
San Cristobal works with over 260 growing farmers clustered around the extinct volcano, Cerro San Juan. The micro climate and volcanic soil give this coffee its bright, floral and citrus flavors.
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Mocha Joe's Roasting Company
Papua New Guinea | Korofeigu | Organic | Light Roast
$ 14.00
Visit product page →- Earthy, Cranberry, Brazil Nuts
- Medium Body, High Acidity
Farmer: Korofeigu Farmer's Cooperative SocietyRegion: Korofeigu, Bena, Eastern HighlandsElevation: 1400-1900 metersProcess: Washed, Sun Dried
Korofeigu Farmer's Cooperative Society is located in the Bena Bena valley of the Eastern Highlands between Goroka to the west and Henganofi to the east. The Coop is comprised of 97 members. The mountainous, moist cultivation area has loamy soil and a variety of native shade trees.
In early 1945, as the war in New Guinea was subsiding, four village plots in the Korofeigu area were identified by the administration for coffee planting by the villages. The initial reaction of the indigenous population was of indifference; in a bountiful valley that could produce so much, it was thought that a crop that would take 3 years to harvest a return was a waste of time. Although some plots were neglected, none were removed, allowing the beginning of a coffee farming culture in this area.
Today coffee is Papua New Guinea's most important agricultural crop, directly or indirectly providing the major source of income for a third of the country’s population.
This coffee is the product of this initiative, which also provides extension work on HIV/AIDS, financial management, gender equality, coffee husbandry and certification standards & procedures.
